Tag Archives: Food

Vietnamese Cuisine: The Common Rice Dishes

For thousands of years, rice has been the most important crop in Vietnam. It is the country’s primary staple food and thus it plays a fundamental role in Vietnamese culture. These days, rice remains a vital ingredient of Vietnamese cuisine despite all the changes in cooking methods and eating patterns over the past decades.

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Korean Cuisine: First Taste of Korean Royal Dishes

Artful presentation and refined taste, Korean royal dishes demonstrate a centuries-long tradition of cooking that has been passed down by court cooks and royal descendants for generations. It’s the feast for all five senses and is often considered the highest form of dining in Korean cuisine.

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Viennese Coffee Culture: A Way of Life

Apart from the imperial palaces, Vienna is also globally known for its coffee culture. Through centuries, the Viennese has elevated the hot beverage into art and its consumption into a delightful way of life. And a traditional Wiener Café (Viennese cafe) is more than an ordinary coffee shop. It is a cultural establishment in which Vienna’s dolce vita is reflected.

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Korean Cuisine: The Korean Barbecue

With the sizzling sound, the irresistible aroma, and the savory meat, Korean barbecue has never failed to impress hungry visitors. This dish has extended beyond the borders of its home country, becoming the favorite of many people around the globe. And certainly, a trip to South Korea will never be completed without this grilling experience.

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Japanese Cuisine: Typical Comfort Food

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Centuries-old history, spectacular landscape, and one-of-a-kind culture – Japan is an amazing destination for so many reasons. But for foodies, Japanese cuisine alone is reason enough to visit. With an endless variety of regional and seasonal dishes as well as international cuisine, Japan is definitely a paradise for any food enthusiast. From intricate haute cuisine at a luxury ryokan to down-to-earth street food, the country offers a wide range of gastronomical delights.

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